De la bonne bouffe
Thursday, 5 November 2015

DIY flan

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When we saw silicone flan case moulds in our favourite low-cost store, we bought one. Fruit flans, we thought. Macerated fruit from our home...
8 comments:
Friday, 16 October 2015

Naked upon a pumpkin

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The morning of October 13th brought with it a sharp frost that cut down our pumpkin, courgette and cucumber plants into a mushy confusion o...
3 comments:
Tuesday, 6 October 2015

The tortoise and the hare

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I sowed a row of "Guernsey" parsnips in the potager on 30th April this year. After a prolonged sulk they germinated. On 4th Septem...
3 comments:
Friday, 14 August 2015

Disgusted, absolutely disgusted!!

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I went on our monthly bottle run... to the bottle bin by the Salle des FĂȘtes in Grand Pressigny this afternoon. On my arrival I was greet...
8 comments:
Tuesday, 11 August 2015

Quetsche plum and walnut butter cake temporary post

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Ingredients:     some Butter to grease the pan and some Flour to dust over it     8 large Quetsch Plums (about 1 pound or 550 grams), cut in...
1 comment:
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